MENU
FOOD
Burdock Bar Mix — 4
Pickled Egg — 3
Oysters - 3pc — 12
Fries + Aioli (loaded +5) — 10
Beef Jerky — 12
Dilluxe Onion Rings — 12
Carrots and Harissa — 15
Muhammara — 18
Big Wedge Salad — 18
Mushroom Caesar — 21
Duck Confit Hot Pocket — 11
Popcorn Shrimp and Shishitos — 22
Gnocchi — 24
Cheeseburger & Fries — 26
Burdock Board — 37
BBQ Chicken Dinner — 45
Braised Beef for 2 — 49
Lemon Ricotta Donuts — 11
Rhubarb Cobbler — 14
EXTRA
Amaro — 10
Sake — 15
Freezer Martini — 16
Espresso Martini — 18
Old Fashioned — 18
BRUNCH & LUNCH
Saturday & Sunday
11am to 3pm
Pickled Egg — 3
Fries + Garlic Aioli (loaded +5) — 9
Breakfast Sandwich — 18
French Toast — 19
Breakfast Salad — 19
Eggs Benedict — 23
Breakfast Plate — 24
Brunch Burger — 22
Burdock Board — 37
BEVERAGE
DRAFT
Deluxe Lager
Altbier
Ducks IPA
Vermont Blond
Chateau Lager
Mango Gose
Ducks Royale IPA
Export Stout
Gold Dime Lager
Classic
Kombucha (rotating)
Revel Cider (rotating)
CELLAR
Razbino
Sunkoop III
Blaubeer
Saison Du Must III
Restaurant Hours
Monday to Friday 4PM - 12AM
Saturday & Sunday 11AM - 12AM
1184 Bloor St W, Toronto ON